So much chocolate, so little time! Hunter Valley Gardens will transform the Formal Garden into a chocolate lover’s paradise from 5th and 6th July 2014 with the annual Hunter Valley Chocolate Festival taking place.
Come and see seventeen of our brightest Le Cordon Bleu Sydney star student’s as they compete in the Callebut Showpiece competition. Lap up the luxurious selection of ‘all things sweet’ and watch world class chocolatiers dazzle you with their decadent chocolate creations. Celebrity Chef’s including Master Chef judge Adriano Zumbo, Kirsten Tibballs from Savour Chocolate School in Melbourne and Anna Polyviou , Executive Pastry Chef, Shangri-La Hotel, Sydney will be on hand to show you how the experts craft and bake with Chocolate.
Six Le Cordon Bleu students from Adelaide, Melbourne and Sydney turned up the heat at this year's Fine Foods Australia Expo.
This month, we shine a spotlight on Aditya Pai, an Advanced Diploma of Hospitality Management graduate from Le Cordon Bleu Melbourne, who is now thriving as ...
When Ronith Arlikatti joined the very first cohort at Le Cordon Bleu Melbourne, he knew he was taking a leap into something special. Today, he’s the Head Chef ...
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