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Jeunes Chefs Rôtisseurs
Cooking Competition 2022

lE CORDON BLEU MALAYSIA

JEUNES CHEFS ROTISSEURS COMPETITION 2022
We are happy to announce that the Jeunes Chefs Rôtisseurs cooking competition 2022 is back on!

Sunway Le Cordon Bleu has been appointed by the Confrérie de la Chaîne des Rôtisseurs to organize the Jeunes Chefs Rôtisseurs 2022 competition for the national level in Malaysia! It is now open for registration!

The purpose of the competition is to encourage and promote the culinary expertise of young chefs Rôtisseurs in the tradition of the Chaîne des Rôtisseurs by exposing them to a competitive environment with their peers.

This competition will offer the opportunity for the Jeunes Chefs to showcase their talent and creativity in an international arena.

Application Criterias:

Click here to download the application form


Prizes:


National Champion

2nd Prize


3rd Prize

For more information, please WhatsApp to 019-305 2586 or email to typan@cordonbleu.edu




The simpler the food, the harder it is to prepare well - Joël Robuchon
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