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Introducing the Mastering Series

 


Want to create culinary masterpieces? Our team of master cuisine and pâtisserie chefs have devised 4 separate day-long workshops where you can enter our state-of-the-art facilities and learn from true professionals using the finest ingredients.

We are offering a special combined price of 549 NZD for those who wish to take part in 1 cuisine workshop and 1 pâtisserie workshop. To learn the culinary secrets of sweet and savoury and make use of this promotion, please contact us using nz@cordonbleu.edu or +64 4 472 9800.

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