Designed to teach you the secrets of preparing the world's most iconic drinks, complemented by innovative techniques so you can develop your own recipes. You'll hone your skills in a real-world environment thanks to our specialized bar classroom and workshop, where you can master all the preparation and flair bartending techniques, as well as oversee the proper functioning of a bar.

Objectives

  • Learn and apply the latest bar and cocktail techniques currently used worldwide.
  • Prepare a wide range of Peruvian and international cocktails correctly.
  • Master the use of all bar utensils and equipment.
  • Plan, organize, and manage the operation of a commercial bar in establishments such as restaurants, hotels, nightclubs, cruise ships, and similar venues.
  • Determine the cost of raw materials and their impact on the price of finished products.
  • Refine and optimize the proper use of raw materials in finished products, seeking the best possible results.

Term Dates & Prices

Select a date
2026
Aug 3, 2026
14,749S/.
2027
Mar 1, 2027
14,749S/.
Aug 2, 2027
14,749S/.
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