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Special Demonstration by Chef Christophe Renou M.O.F

le Cordon Bleu dusit

We have been privileged to welcome many wonderful guest chefs over the years to Le Cordon Bleu Dusit Culinary School.

On Wednesday 7 March 2018, we were honored to have a special guest chef shared his expertise in preparing and baking recipes for our students and alumni; Chef Christophe Renou M.O.F who performed his technique in the special demonstration.

This special event was very well-attended by students, alumni and invited guests. This has become a wonderful learning experience for Le Cordon Bleu Dusit students and everyone else.

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