For all those chocolate lovers out there, learn how to prepare your own chocolate for theirs and your tastes. During three hours practical class our Le Cordon Bleu Master Chefs will take you through all the keys stages of the chocolate preparation - from selecting the right cocoa, g preparation, melding , assembling and the best bit, tasting!
Content of the Chocolate Workshop:
Included in the price
A three hour practical session, all ingredients, a recipe booklet, an apron, and tea towel. All Baking equipment and teaching resources are provided in our kitchen for use on the day.
No prior knowledge is required for this course, which is suitable for both novices and cooks with some experience, and all of the food created during the day is yours to take home with you.
Maximum of 10 couples working at their own station.
A complimentary Tea Time break will be served at the Lobby from 4.00 pm to 4.45pm.
Price: - 169 USD per Couple.
-90 USD per Person.
Duration: 3 hours.
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