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              Bakery Diploma

              Kobe

              The Bakery Diploma is awarded to students who have completed the Basic and Advanced Bakery Certificates. Under the guidance and instruction of leading bakery chefs, students progressively learn to master the techniques and methods used to produce a diverse range of French breads and pastries found in leading French bakeries. All bakery classes are taught in 6 hour workshop classes, learning and practicing simultaneously.

              Programme Details

              • Course Structure

                The Bakery Diploma is awarded to students who have completed the Basic and Advanced Bakery Certificates. Under the guidance and instruction of leading bakery chefs, students progressively learn to master the techniques and methods used to produce a diverse range of French breads and pastries found in leading French bakeries. All bakery classes are taught in 6 hour workshop classes, learning and practicing simultaneously.

              • Who is the programme for?
                Prerequisite: None
              • What qualification will I gain?
                Bakery Diploma
              • Term Dates & Apply

                Term Dates & Prices

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                2017
                Apr 9, 2017 - Mar 25, 2018 (Saturday, in Japanese)
                ¥ 1,535,000

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