This page contains content from our previous website. To learn more about us, check out our new website.
Loading...
 
Increase font size  Decrease font size

Events & Fairs

EN | FR

Featured - Fairs and Events

 

Meet Le Cordon Bleu teams in November 2015
Le Cordon Bleu teams travel around the world to attend culinary and educational fairs. Meet us in November 2015 and learn more about our Programs and Diplomas.

Read more

Archives - Fairs and Events

 

Meet Le Cordon Bleu Team in October 2015
Le Cordon Bleu will be in London, Turkey and Middle East in October 2015. Meet us to ask any questions you may have on our schools and programs.

Read more

 

Meet Le Cordon Bleu Team in Latin America in September 2015
Le Cordon Bleu will be in Latin America for fairs in September 2015. Meet us to ask any questions you may have on what we have to offer.

Read more

 

Live a unique experience of Mexican cuisine
On July 9 and 10, discover Mexican gastronomy through a series of culinary conferences and demonstrations led by 4 renowned Mexican Chefs.

Read more

 

Fairs and events in May 2015
Le Cordon Bleu Paris team will participate in several events in Portugal in May 2015

Read more

 

Fairs and event in March 2015
Le Cordon Bleu Paris team will participate in several fairs in March 2015

Read more

 

Le Cordon Bleu Paris team will participate in several fairs in France and abroad
Le Cordon Bleu Paris team will present the programs in several fairs in France and abroad.

Read more

 

The “Rencontres de l'Etudiant” in Paris: Dedicated to training and jobs within the tourist industry
Meet Le Cordon Bleu Paris teams at the first “Rencontres de l'Etudiant”

Read more

 

Le Cordon Bleu teams at the 2014 European Higher Education Fair (EHEF) in India
Le Cordon Bleu Paris, London and Madrid teams will be at the European Higher Education Fair (EHEF) in New Delhi from November 30 to December 01, and in Bangalore on December 03.

Read more

 

Meet Le Cordon Bleu in Croatia
Le Cordon Bleu will take part in The Zagreb University Fair 2014 in Croatia’s capital, Zagreb, on November 14 and 15 2014.

Read more

 

Le Cordon Bleu will be present at the STUDIA 2014 fair in Finland
Le Cordon Bleu will take part in Finland's largest education fair STUDIA 2014, that will take place on December 02-03, 2014 in Helsinki.

Read more

 

The special Wine and Management program Open House
You have a strong interest in wine business? You would like to acquire knowledge in Wine and Management? Le Cordon Bleu invites you to its Open House.

Read more

 

Meet Le Cordon Bleu teams in Latin America!
Le Cordon Bleu schools will take part in a number of fairs in Colombia, Venezuela and Mexico, from September 27 - October 14 2014.

Read more

 

Le Cordon Bleu Festival in India
From September 14 – 23 2014, Le Cordon Bleu Paris, London, Sydney and Adelaide will be delighted to give a number of pastry demonstrations and to present their International programs in Mumbai, Aurangabad, and Delhi.

Read more

 

Meet the London and Paris teams at the SRT 2014 CIS, Eastern & Central Europe student fairs
Le Cordon Bleu Paris and London will take part in the Student Recruitment Tours (SRT) 2014 CIS, Eastern & Central Europe fairs, which will take place from September 29 - October 9 2014.

Read more

 

Le Cordon Bleu Festival at Marco Polo Hotel in Shenzhen, China
Le Cordon Bleu is the Marco Polo Hotel’s guest (Global Hotel Alliance group) in Shenzhen for a week of French culinary promotion, « Delicate French Gourmet Week », from May 23 to 29, 2014.

Read more

 

Meet Le Cordon Bleu in Oulan-Bator, capital of Mongolia
For the first time in history, Le Cordon Bleu will be present on May 24 & 25 in Oulan-Bator, capital of Mongolia.

Read more

 

Le Cordon Bleu Paris will participate in the Beijing cookbook festival 2014
Le Cordon Bleu will be present at the Beijing cookbook fair, taking place from May 19 to May 21, 2014.

Read more

 

Le Cordon Bleu goes to Russia
Le Cordon Bleu and Ragout Cookery School will host a culinary demonstration and presentation on our leading culinary network in Moscow on Friday 30th and Saturday 31st May 2014.

Read more

 

Le Cordon Bleu will participate in the "2014 European Higher Education Fair (EHEF)" in Japan
Le Cordon Bleu will be present at the "2014 European Higher Education Fair (EHEF)", taking place on May 16 & 17 in Tokyo and on May 18 in Kyoto.

Read more

 

Le Cordon Bleu will participate in the 21th Horeca trade fair in Lebanon
Le Cordon Bleu will be present at the 2014 Horeca trade fair that will take place from 1 to 4 April in Lebanon.

Read more

 

Le Cordon Bleu will be present at the "China International Education Exhibition Tour"
Le Cordon Bleu Paris will be present at the "China International Education Exhibition Tour (CIEET)", that will take place in March in China. The fair, organized by Chinese Service Center for Scholarly Exchange (CSCSE) is the largest education fair in China.

Read more

 

Le Cordon Bleu will be present at the 2014 Europain Exhibition
Europain is a unique worldwide event showcasing solutions for baking, pastry-making and foodservice professionals. It is an ideal opportunity to find out about current trends in breadbaking, pastry, ice-cream and chocolate.

Read more

 

Le Cordon Bleu Paris will participate in the "French Education Fair" in Lagos
Le Cordon Bleu Paris will be present at the "French Education Fair", which will take place on February 27, 2014 in Lagos, Nigeria.

Read more

 

Meet Le Cordon Bleu Paris team in London
Dreaming of studying and living in France? Discover Le Cordon Bleu Paris professional programs on March 13 at our London Institute

Read more

 

Le Cordon Bleu will be present at the Romanian International University Fair (RIUF)
Le Cordon Bleu will participate in the Romanian International University Fair (RIUF), taking place from March 15 to 16, 2014 in Bucharest, Romania. This fair 1st edition took place in 2005 and has become the largest recruitment fair in Romania and Eastern Europe.

Read more

 

Le Cordon Bleu will participate in the Studyrama Hospitality and Tourism Fair in Paris
Le Cordon Bleu Paris will participate in the Studyrama Hospitality and Tourism Fair, and present its programs on Culinary Arts,Wine and Management, and Restaurant Management.

Read more

 

Le Cordon Bleu Paris participates in the Studyrama International Studies and Career Fair in Brussels
Le Cordon Bleu is participating in the Salon Studyrama des Formations et Carrières Internationales (International Studies and Careers) in Brussels, Belgium. We will be presenting our programs in Culinary Arts, Wine and Management and Restaurant Management.

Read more

 

Meet Le Cordon Bleu at the Sologne’s gastronomic days
Nestled in the heart of France’s central region Sologne, Romorantin – Lanthenay, a small town which is an ambassador for the rich and varied terroir of the region, and also its capital, will host this year’s 36th edition of the famous Sologne‘s gastronomic days.

Read more

 

Le Cordon Bleu will take part in the Salon du Chocolat Professionnel, from 28 to 30 October 2013.
During the event, Chef Jean-François Deguignet and Chef Nicolas Jordan, with the assistance of pastry students, will make chocolate sculptures. Learning to master working with chocolate is part of the essential and fundamental techniques taught as part of the Le Cordon Bleu pastry program.

Read more

 

Le Cordon Bleu will be participating in the Anuga Fair
Anuga is based on a unique concept where exchanges are encouraged between exhibitors and visitors throughout the 10 theme-based trade shows over a surface area of 204,000 m2.

Read more

 

Le Cordon Bleu will participate in the “Chef Sache” Event in Cologne on Sunday 29th and Monday 30th September 2013.
Le Cordon Bleu Paris Chef Instructor Olivier Mahut will be a member of the prestigious jury who will judge the Master and Junior categories of the Cru de Cao Award 2013.

Read more

 

Le Cordon Bleu will be present at the 20th Horeca trade fair in Lebanon
Horeca first took place in 1994 and has become the most important yearly Hotel and Restaurant event in the Middle East.

Read more

 

Immerse yourself in the world of gourmet books - Stop by and visit us at the Paris Cookbook Fair!
Throughout the three-day festival, prestigious Chefs, writers, photographers and publishers from all over the world will gather together to network and negotiate the selling of book rights.

Read more

 

Le Cordon Bleu participates in the first Istanbul Sirha Exhibition
After its participation to the 30th Sirha in Lyon, Le Cordon Bleu will be present at the Sirha Istanbul: the international meeting place for the hotels, restaurants and catering trades in Turkey.

Read more

 

Let’s go to Sirha 2013 – Support Le Cordon Bleu Chefs during the competitions!
The Sirha 2013 exhibition will open its doors on Saturday 26 January in Lyon! Two international competitions will be held during this exhibition: the Bocuse d’Or and the World Pastry Cup. Le Cordon Bleu Chefs are members of the teams from Australia, France, Mexico and United Kingdom.

Read more

 

Le Cordon Bleu in Moscow for PIR Exhibition
Le Cordon Bleu’s Chef Gilles Company and representatives from Le Cordon Bleu will attend the PIR Hospitality Industry Trade Fair between Tuesday 25 September and Friday 28 September. The event attracts over 750 companies from more than 25 countries to demonstrate advances in culinary equipment, host presentations, workshops, and seminars, and provide expert industry advice for attendants.

Read more

 

Cordon Bleu China Summer Tour, 2012
From June 12th to 21th, find Le Cordon Bleu on different events throughout China!

Read more

 

Chef Frederic Lesourd, member of the jury in the 10th International Istanbul Gastronomy Festival
From March 15 to 18, the 10th International Istanbul Gastronomy Festival will take place in Turkey. This festival focuses on creating links between Turkish culinary tradition and other culinary cultures of the world

Read more

 

20 years of Gourmand & Le Cordon Bleu - Le Cordon Bleu at the Paris Cookbook Fair
Le Cordon Bleu will be at the third annual Cookbook Fair at the CENTQUATRE from March 7 - 11 with China and Brittany as this year's guests of honor.

Read more

 

Le Cordon Bleu in Istanbul: 8-9 October 2011
Le Cordon Bleu heads to Turkey’s largest city this weekend to take part in the 20th IEFT International Education Fair, the largest of its kind in Turkey, Central Asia and the Middle East

Read more

 

Chocolate is honored at Le Cordon Bleu
Chocolat, which brings out passion in chefs and a sweet tooth in amateurs, will be honored in October at Le Cordon Bleu.

Read more

 

Fête de la Gastronomie
23 septembre 2011 - Recipes without secrets. Participate in culinary demonstrations at le Cordon Bleu Paris and discover the Chef’s tips in a professional and friendly atmosphere.

Read more

 

The Return Culinary Match - France vs. New Zealand
Three days before the All Blacks take on France in the Rugby World Cup, the two nations will clash in a match of a different kind.

Read more

 

Le Cordon Bleu in Moscow - PIR Hospitality Industry Trade Fair 2011
From the 27th until the 30th September 2011, over 800 companies from 25 countries will take part in the PIR Hospitality Industry Trade Fair in Moscow, presenting all the latest advances in the industry, participating in seminars and workshops and providing expert advice on training and business.

Read more

 

Le Cordon Bleu Festival at the Lalu Hotel on the Sun Moon Lake's Peninsula, Taiwan
Taiwan, April 2011 - Le Cordon Bleu, the ultimate school for culinary arts, will be in Taiwan courtesy of the famous the Lalu hotel on the Sun Moon Lake's Peninsula. The 'Le Cordon Bleu Festival' will be held from April 1st – 5th 2011.

Read more

 

French International Rugby Star Challenges Former All Black In The Kitchen At Le Cordon Bleu Paris
For one night only, acclaimed rugby star and former All Black, Chris Masoe, met with Dimitri Szarzewski, French International and Stade Français player in the unlikely environs of Le Cordon Bleu Cookery School in Paris.

Read more

 

   
 
Loading...