Professional Demo: Petits Fours
An exciting new offering for all Culinary enthusiasts, join the Le Cordon Bleu Diploma students in one of the "Professional Demonstrations" meet the famed Le Cordon Bleu Chef's, see the techniques, and observe the finer skills that the Chefs are famous for. You’ll be experiencing a real Le Cordon Bleu classroom and sitting-in amongst our students.
Superior Pastry - Discover the current trends of the patisserie world with pistachio macarons; mascarpone cream; light almond cookies with fruit; pistachio almond paste; light cookie with lemon
- Short course booklet
- Note book & pencil
- Bottle of water
- Embroidered apron
This course is now fully booked. Please click on the button below to be added to the waiting list.