Duration Adelaide: 24 months (including a work placement of up to 6 months)
Duration Brisbane, Melbourne & Sydney: 27 months (including a work placement of up to 6 months)
Study Load: Full time
Potential Career Paths: Patissier, Head Pastry Chef, Patisserie Owner, Patisserie Manager, Specialist Chocolate Manufacturer, Pastry Chef & Chocolatier.
LEARN MORE:ADELAIDE |
BRISBANE |
MELBOURNE |
SYDNEY