New Session! "1-Day Bakery Workshop” at Le Cordon Bleu Dusit Monday 29 May 2017 at 9.00 hrs. - 16.00 hrs. In this 6 hours hands-on class, you will learn basic techniques to create a selection of 4 bakery products - Country Bread, Tomato Sandwich, Bread Croissants, Chocolate Diamants (Cookies). |