Le Cordon Bleu - Newsletter May 2023
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Savor the Season with
Le Cordon Bleu Malaysia
3-Course Dinner

3 course dinner

From the Kitchen to Your Plate: 
Le Cordon Bleu Malaysia's 3-Course Dinner Prepared by Superior Cuisine Students

Looking for a unique dining experience? Our 3-course dinner by Sunway Le Cordon Bleu offers an array of flavors and culinary expertise that will take you on a gastronomic journey like no other. Join us and savor the essence of French cuisine right here in Sunway Le Cordon Bleu

workshop 2023

Create Evergreen Memories this Parents' Day with Le Cordon Bleu Gourmet Short Courses

Looking for a unique way to celebrate Mother's Day and Father's Day? Join one of our workshops and cook up a storm with your parents! From May to July, we have 3 workshops specially designed for parents.

Click on the link below to find out more.


Savoring Paris:
A Cultural and Culinary Exploration

We are delighted to have resumed our Paris Study Tour after a four-year hiatus due to the COVID-19 pandemic. 32 students who signed up for the 5-night tour to Reims and Paris had a wonderful experience, soaking up the sights and sounds of both cities...


Programmes offered in
Le Cordon Bleu Malaysia


Diplôme de Cuisine

Master basic to advanced culinary techniques that apply to any style of cuisine. Explore French culinary traditions, global cuisines and current trends.


Diplôme de Pâtisserie

Discover the art of Pâtisserie. Courses range from specialized ateliers, basic through advanced levels of pastry and confectionary craft making, plated and boutique style desserts, world delicacies and precise decorating techniques.


Diplôme de Boulangerie

Learn typical French bread making techniques and processes for making bread. Make specialty danish, regional and artisan breads and learn how to apply advanced yeast production methods

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