On May 8, our unit Le Cordon Bleu São Paulo completed 1 year in Brazil. We want to wish the whole team and students a Happy Birthday, in addition to thanking everyone who made and is part of this great family.
All our success is only possible because of the commitment of each one of you! Congratulations!
Special conditions for registration in the class of 10 June.
Our regular classes of Pâtiserie and Cuisine, starting on June 10, are with special discounts and possibilities in different installments in the credit card.
We will offer Basic, Intermediate and Superior Certificates from 11: 15h to 17: 30h. the course has an average of 3 months in duration (Certificate) with classes from 2 to 3 times a week. Registration until June 3rd
From August 5, the classes of Boulangerie course will begin, and you lover of the art of baking, you can receive your diploma in up to 4 months.
The course will be divided into 2 certificates, Basic and Advanced, Intensive mode with time from 16h to 22h. For more information click below, or call 31852500/11 31852505.
