A special break in your day: discover our Executive Menu. How about turning your lunchtime into a true experience? With the Executive Menu at Signatures by Le Cordon Bleu, you can enjoy exclusive dishes that are renewed weekly, blending fine French gastronomy with the convenience your daily routine demands. Take a look at the full menu below and choose your favorites.
Executive Menu
October 27–30 Except holidays
Amuse-bouche of the day
Artisanal bread basket:
Artisanal breads prepared by our students, served with house-made butter and herb-infused olive oil.
STARTERS
Paris mushroom cappuccino, cocoa nibs and porcini foam.
Or
Miso-glazed eggplant, Brazil nut crumble and micro basil sprouts.
MAIN COURSES
Red wine beef tenderloin bourguignon, potato mousseline, Paris mushrooms and glazed carrot.
Or
Spinach ravioli and confit cod, Parmentier foam, roasted garlic, olive crumble and kale sprouts.
DESSERT
Chocolate entremet, crunchy walnuts and caramel.
Price: R$ 120
Wine Pairing Price: R$ 200 Includes a glass of wine paired with the starter, main course, and dessert.
The Executive Menu is served exclusively for lunch from Tuesday to Friday, 12:00 PM to 3:00 PM.
SIGNATURES by LE CORDON BLEU
Rua da Passagem, 179 — Botafogo Reservations: (21) 97236-3218
Reserve your table via this link 💙
