FAQ - Frequently Asked Questions
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Is the Signatures kitchen run by Le Cordon Bleu students?
No. Signatures is a fine dining experience executed by a world-class, professional kitchen team. While students at Le Cordon Bleu Ottawa have a chance to observe Chef Yannick and his staff in action, all work is performed by an experienced and highly skilled culinary team who have been hand-picked for their various roles.
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Do you facilitate weddings or other events at Signatures?
Yes! Signatures is an ideal venue for weddings, as well as for a wide variety of private events, corporate events and other group functions. We can accommodate a range of function sizes, and we're flexible in terms of the nature of your event - from stand-up hors d'oeuvres and cocktail parties to full, formal sit-down dinners. For more information, please see our events page (link at top right).
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Does Signatures have a patio?
Yes! We have a patio on the east side of the mansion, very comfortable in spring, summer and fall (weather permitting, of course). Check our social media to see about current patio status and events.
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Is parking available at Signatures? Is it free?
We have FREE parking available in our lot on the west side of the mansion, with the entrance off Laurier Avenue East at the intersection of Range Road. Patrons can also be dropped off right at the door in the driveway at the front of the mansion.
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Is Signatures open every day? Do you serve lunch and dinner?
We are open for lunch Tuesday through Friday, and for dinner Tuesday through Saturday. Sundays and Mondays we are closed.
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Are there tours of the facilities available?
We're privileged here at Signatures Restaurant at Le Cordon Bleu Ottawa to be located in an historic mansion. Tours of the building and our various culinary facilities are available. For more information and booking options, please see:
https://www.cordonbleu.edu/ottawa/book-a-campus-tour/en