Le Cordon Bleu Ottawa Festive Events - December 2023


'Tis the season to Sip, Savour & Socialize.
You are Invited!


Noël Gourmet Soirée: A Festive Celebration Thursday, Dec 7

Indulge in a curated culinary experience where you will be among the select few to taste the artistry of our Intermediate Culinary Students, mentored by Chef Arnaud DeClercq. Complement your canapés with a glass of elegance, available for purchase.

Take a piece of Le Cordon Bleu magic home with you. Our exclusive Holiday Gift Bags & Products will be available for purchase.

Date: Thursday, December 7th 2023
Timing: 06:30 pm to 08:30 pm
Limited Seats : Only 60 Spots
Menu
Price: $89 + taxes per person

Book here
 

Plant Palate : A Plant-Based Soirée
Friday, Dec 8

Join us for an exclusive evening dedicated to the art of plant-based cuisine. Crafted meticulously by Chef Yannick Anton and presented by our talented plant-based diploma students, this event promises a memorable journey of flavours.

Indulge in a diverse array of plant-based canapés that redefine gourmet cuisine. Elevate your experience with selection of wines and cocktails that will be available for purchase.

Dates: Friday, December 8th 2023
Timing: 06:30 - 08:30 pm
Limited Seats : Only 60 spots
Menu
Price: $89 + taxes per person

BOOK HERE



Savour A Festive Four-Course Culinary Excellence
at Signatures Restaurant
Dec 20, 21 & 22

Don't miss out on this unforgettable dining experience brought to you by Chef Yannick Anton, Excecutive Chef of Signatures Restaurant, along with the award-winning Chef Instructors from Le Cordon Bleu Ottawa.

Immerse yourself in luxury with a four-course meal and selection of wines that will be available for purchase by the glass.

Dates: December 20th, 21st & 22nd
Hours of Operation : 05:15 - 09:45 pm
Menu
Price: $149 + taxes per person

BOOK HERE



Festive Short Courses
Dec 15 & 16

Add some festive cheer to your home cooking with our short courses this holiday season. Cuisine and Boulangerie workshops added to our December schedule.

BOOK HERE

Discover Our Programmes

Grand Diplôme®
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Cuisine
Diploma
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Pastry
Diploma
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Boulangerie de Base
MORE INFO

Diploma in Culinary Management
MORE INFO

Plant-Based
Cuisine
MORE INFO
 
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