Simple and gourmet! This Hazelnut Chocolate Snack Tart is easy to make with very little equipment in the safety of your home and is as delicious as it looks.
Chef Tip: Cook your Sable Breton for longer at a lower temperature for more crunch!
Yield: 1 x 18cm diameter tart
Total Preparation time: 35 Minutes
Total Cooking time: 40 Minutes
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