Our expert Pâtissier will guide you through the culinary creative journey, where you will discover how to make gingerbread dough, design a template for the house, cut out the correct shapes, then bake and glaze.
Learn how to decorate your gingerbread house by preparing royal icing for piping and embellishments. Finish off with chocolate and edible decorations for a fabulous gingerbread creation that is sure to delight at Christmas!
Gingerbread House Making for Christmas:
- Cost: $515
- Date: Friday 29 - Saturday 30 November 2019
- Time: 9:00am - 4:00pm
- Location: Le Cordon Bleu Sydney - 250 Blaxland Road, Ryde, NSW 2112
*Recipes are accurate at the time of publication but are subject to change based on product availability.