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              Take a look at all the fairs and forums in which we will be participating. Come and meet us and find out all about our Bachelor degrees, Cuisine, Pastry, and Boulangerie diplomas, and our programmes which focus on working in the wine sector and the restaurant industry. We will be able to answer all your questions and help you to choose the right programme based on your goals.

              Join us during one of our Open House Events: unique occasion to discover Le Cordon Bleu Paris culinary school.

              18 - 22 Feb. 2018

              Dubai, United Arab Emirates

              Gulfood 2018

              This February, meet our representatives in Dubai at Gulfood 2018 and learn more about Le Cordon Bleu's culinary arts, wine and nutrition diplomas.

              Date and time:
              Sunday 18th - Thursday 22nd February 2018 from 11am - 7pm (5pm on Thursday)

              Venue:
              Dubai World Trade Centre, Sheikh Saeed Halls

              For further information, please contact Alexandre Marine via email amarine@cordonbleu.edu or via phone +33 (1) 85 65 15 00


              20 - 25 Feb. 2018

              Mexico

              Tu Maestria en Francia

              Dates and venues:

              • Monterrey - Wednesday, February 21st 2018 from 10:00am to 7:00pm at Alianza Francesa Monterrey
              • Puebla - Friday, February 23rd 2018 from 10:00am to 7:00pm at Alianza Francesa Puebla
              • Mexico City - Sunday, February 25th 2018 from 10:00am to 7:00pm at Alianza Francesa Mexico City

              For further information, please contact Nicolas Terrieux via email nterrieux@cordonbleu.edu or via phone +33 (1) 85 65 15 00


              1 - 4 Mar. 2018

              Nairobi, Kenya

              20th Nairobi International Education Fair

              Date and venue: March 1st to 4th, 2018 from 9:00am to 5:00pm
              Expo Centre - The Sarit Centre

              For further information, please contact Philippe Rocheron via email procheron@cordonbleu.edu or via phone +33 (1) 85 65 15 00


              5 - 7 Mar. 2018

              Quito, Ecuador

              Edu Expo Quito

              Date and venue: Tuesday, March 6th 2018 from 2:00pm to 8:00pm
              Hotel Hilton Colon Quito

              For further information, please contact Nicolas Terrieux via email nterrieux@cordonbleu.edu or via phone +33 (1) 85 65 15 00


              7 - 10 Mar. 2018

              Lima, Peru

              Edu Expo Lima

              Date and venue: Thursday, March 8th 2018 from 2:00pm to 8:00pm
              Swissotel Lima

              For further information, please contact Nicolas Terrieux via email nterrieux@cordonbleu.edu or via phone +33 (1) 85 65 15 00


              10 - 15 Mar. 2018

              Buenos Aires, Argentina

              Edu Expo Buenos Aires

              Date and venue: Monday, March 12th 2018 from 2:00pm to 8:00pm
              Sheraton Libertador Buenos Aires

              For further information, please contact Nicolas Terrieux via email nterrieux@cordonbleu.edu or via phone +33 (1) 85 65 15 00


              12 - 16 Mar. 2018

              South Africa

              Global Education: Cape Town, Durban, Johannesburg, Pretoria

              Date and venue: March 12th to 16th, 2018

              For further information, please contact Philippe Rocheron via email procheron@cordonbleu.edu or via phone +33 (1) 85 65 15 00


              18 - 19 Mar. 2018

              Harare, Zimbabwe

              Global Education

              For further information, please contact Philippe Rocheron via email procheron@cordonbleu.edu or via phone +33 (1) 85 65 15 00


              9 - 19 Apr. 2018

              Brazil

              Dates and venues:

              • Sao Paulo from April 9th to 12th, 2018
              • Belo Horizonte from April 12h to 15th, 2018
              • Rio de Janeiro from April 15th to 19th, 2018

              For further information, please contact Alexandre Marine via email amarine@cordonbleu.edu or via phone +33 (1) 85 65 15 00


              14 - 28 Apr. 2018

              United States

              New York City, Washington DC, Chicago, Los Angeles, San Diego, Phoenix

              For further information, please contact Philippe Rocheron via email procheron@cordonbleu.edu or via phone +33 (1) 85 65 15 00


              Brochures

              • Culinary Arts Programmes
                Paris, France
                Le Cordon Bleu Paris programmes
                Le Cordon Bleu Paris programmes


                Diploma in Culinary Management
                Diploma in Culinary Management


                Advanced Culinary Techniques
                Advanced Culinary Techniques


              • Management & Gastronomy Programmes
                Paris, France
                Bachelor programmes
                Bachelor programmes


                Le Cordon Bleu Paris programmes
                Le Cordon Bleu Paris programmes


                Diploma in Culinary Management
                Diploma in Culinary Management


              • Gastronomy & Nutrition
                Paris, France
                Diploma in Culinary Management
                Diploma in Culinary Management


              • Wine & Spirits Programmes
                Paris, France
                Initiation to the art of Sake
                Initiation to the art of Sake


                Le Cordon Bleu Paris programmes
                Le Cordon Bleu Paris programmes


                Evening wine tastings
                Evening wine tastings


                Intensive Wine course
                Intensive Wine course


                Wine and Management Diploma (10 months)
                Wine and Management Diploma (10 months)


              • Speciality / Other Programmes
                Paris, France
                Advanced Studies in Taste (HEG)
                Advanced Studies in Taste (HEG)


              • Gourmet & Short Courses
                Paris, France
                Initiation to the art of Sake
                Initiation to the art of Sake


                Gourmet workshops and Short Courses
                Gourmet workshops and Short Courses


                Programme for Groups
                Programme for Groups


                Evening wine tastings
                Evening wine tastings


                Intensive Wine course
                Intensive Wine course


              • Application Forms & Administrative Documents
                Paris, France
                Application Form Culinary Arts
                Application Form Culinary Arts


                Application Form Wine and Management
                Application Form Wine and Management


                French Courses - Application Form
                French Courses - Application Form


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