April 2019 - For Easter, Le Cordon Bleu Chefs will be in Beaugrenelle Paris to offer mini chocolate workshops to your little ones. Register below by logging in or creating an account.
Chefs Jennifer Pogmore
and Vincent Valton
are waiting for you on Saturday 20 and Sunday 21 April 2019
to celebrate Easter with a free chocolate chicks decoration workshop, which your children can take home afterwards – or eat straight away for the impatient ones!
From 18 April and throughout the weekend, you can also discover the special Easter chocolate centrepieces
created by our pastry Chefs
displayed at Beaugrenelle Paris.
The young pastry chefs and their parents will have the opportunity to discover the range of workshops
for children available at Le Cordon Bleu Paris.
"L'École de la Pâtisserie
" (Pastry School) book will also be available for sale in French and English, to learn many illustrated step by step pastry recipes.
Le Cordon Bleu will also sell dark chocolate eggs
, garnished with milk chocolate and white chocolate fries, made by our Chefs.
Ground floor of Beaugrenelle Paris - 12 Rue Linois, 75015 Paris
Saturday 20 April from 2pm to 6pm
Sunday 21 April from 2pm to 5pm
The workshops last 10 minutes, please register for the time slot of your choice below.
Maximum 8 people per workshop.