Select a campus
Le Cordon Bleu
  1. Select a campus
    • Select a Category
      • Select a Course
        • Please select
          I am
        • Select a date
          • Number of seats
              Review Your Selection
              • Campus:
              • Category:
              • Course:
              • Date:
              • Seats:
              Added to Schoolbag
              • Course:
              Something went wrong

              Proceed to Checkout

              Explore programmes


              Chocolate Workshop


              Chocolate will no longer hold any secrets for you once you have taken part in our Chocolate Workshop. Those who love chocolate desserts and treats will learn all about the virtues of the cocoa bean and the secrets of preparing chocolate.

              Chocolate Workshop Presentation

              During this 4 hour pastry lesson, dedicated to chocolate, participants will learn to make two delicious chocolate based creations such as Paris-Brest, chocolate soufflé, chocolate truffles or even the famous Black Forest Gateau.

              You will be introduced to the secrets of chocolate and the essential techniques for making top-quality chocolate based creations which will astound your guests. Everything you make will be given to you at the end of lesson along with the recipes used during the Chocolate Workshop. You will also receive a certificate and keep the different accessories (“Le Cordon Bleu” apron, tea towel and cap) used during the workshop.

              Le Cordon Bleu Paris workshops are run by renowned pastry Chefs in a tailor-made room with all the necessary equipment. All the ingredients and utensils that are essential for making chocolate desserts, cakes and treats will be at the disposal of those taking part in the workshop.

              On the agenda:

              April 14th, 2017
              Chocolate bar

              May 20th and June 23rd, 2017
              Chocolate Soufflé
              Chocolate tart

              July 21st, August 26th and September 16th, 2017
              Chocolate - Raspberry Tart

              October 27th and November 4th, 2017
              Chocolate bar
              Cappuccino flavored molded chocolate candies

              December 15th, 2017
              Beautiful mango Chocolate horizon

              All short courses are taught in French and translated into English.
              Apron, tea towel and cooler bag are offered.
              During the day of the short course, you will benefit of 10 % discount at Le Café Le Cordon Bleu and at La Boutique, except on books (-5%).
              The end time of the course depends on the number of participants.


              Book your seat for the Chocolate Workshop:

              Price: € 145.00

              Duration: 4 Hours

              Session added successfully.

              Course: Chocolate Workshop

              Add another session Proceed to Application

              Chocolate Workshop Chefs

              Experienced pastry Chefs will guide you as you make delicious chocolate creations. The Chef will show you the entire process, from A-Z, and then help you with your technical skills and answer any questions you may have.

              The story behind chocolate preparations

              Chocolate preparations are extremely popular. You will undoubtedly find a willing audience, which is both well-informed and curious to experience new flavours, to taste your creations. The recipes selected for the Chocolate Workshop all date back many years and have become staples. Black Forest Gâteau, for example, was invented by Josef Keller in 1915! You will, therefore, learn to master recipes which have become pastry classics.

              Short Courses

              Showing all courses with a waiting list

              No Results !

              No programmes could be found for the selected criteria. Please try another search.