Bachelor of Business
in International Hospitality Management

Double degree Paris-Dauphine

A programme of excellence to train Hospitality Management leaders

Le Cordon Bleu Paris proposes the Bachelor of Business in International Hospitality Management, in partnership with the prestigious Paris-Dauphine University. This programme is designed to develop the managerial skills required to become a leader in the hospitality industry.

The next session dates will be announced shortly.

Programme Objectives

Develop the competences to position oneself as a future hospitality leader
Master marketing, HR and entrepreneurial strategies
At the end of the training programme, prepare a business plan for a future business
Be able to position oneself in the luxury business (with global knowledge of markets and standards)
Acquire a complete knowledge of international hospitality to be able to adapt one's future hospitality project
Application of the acquired knowledge and skills, both in management and professional practices, to elaborate a hotel project as a future General Manager

Who is this programme for?

Baccalaureate holders wishing to become experts in the international hotel and catering sector.

Key Information

Prerequisites:

Candidates must be between 18 and 28 years old when the course starts
High-school diploma or an equivalent and provide transcripts
English Level: 5.5 at the IELTS, 63 at the TOEFL IBT or Cambridge Advanced Examination
French is required for the internship

An in-person or video-conference interview is held to validate admission.

Teaching method: Theoretical classes, practical courses and internships.

Teaching language: English

French: A1 level desired for faster integration, A2 level is taught before the internship
Choice of a third language: Spanish or Mandarin

Credits: 180 ECTS (European Credit Transfer System) credits

For more information

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