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              Explore programmes


              We attend numerous student fairs, culinary competitions and other events throughout Canada and the world each year. Meet us at any of the events listed below to learn more about our world-renowned culinary programmes in cuisine, pastry and boulangerie. We'd be happy to answer your questions and help you pick the right course for you.

              2017 dates are to be confirmed. Please contact ottawa@cordonbleu.edu for further information.

              7 & 8 May. 2017
              Boston, MA
              NACAC National College Fairs

              Meet us in New York! We will be exhibiting all our programmes on offer at the fair. Visit our team to discuss all the opportunities available at Le Cordon Bleu Ottawa and ask in person all your questions regarding pursuing your passion for the culinary arts.

              Date & Time: Sunday, May 07, 2017 from 2:00 pm – 5:00 pm
              Monday, May 08, 2017 from 8:30 am - 12:30 pm
              Venue: Boston Convention & Exhibition Center
              Hall C, 415 Summer St
              Boston, MA 02210

              More Information: https://www.gotomyncf.com/Registration/EventSelectForState?stateName=Massachusetts

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