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              We attend numerous student fairs, culinary competitions and other events throughout Canada and the world each year. Meet us at any of the events listed below to learn more about our world-renowned culinary programmes in cuisine, pastry and boulangerie. We'd be happy to answer your questions and help you pick the right course for you.

              2017 dates are to be confirmed. Please contact ottawa@cordonbleu.edu for further information.

              2 Mar. 2017
              Vancouver, British Columbia
              Recruit in Canada Fair

              Meet us in Vancouver! We will be exhibiting all our programmes on offer at the fair. Visit our team to discuss all the opportunities available at Le Cordon Bleu Ottawa and ask in person all your questions regarding pursuing your passion for the culinary arts.

              Date & Time: Thursday, March 2, 2017 from 2:00 pm – 6:00 pm
              Venue: Vancouver Convention Centre at Canada Place
              Convention Level East Ballrooms ABC
              999 Canada Place
              Vancouver, BC

              More Information: http://recruitincanada.com/spring/venues-and-exhibition-times/ 


              4 Mar. 2017
              Montreal, Quebec 
              Recruit in Canada Fair

              Meet us in Montreal! We will be exhibiting all our programmes on offer at the fair. Visit our team to discuss all the opportunities available at Le Cordon Bleu Ottawa and ask in person all your questions regarding pursuing your passion for the culinary arts.

              Date & Time: Saturday, March 4, 2017 from 1:00 pm – 5:00 pm
              Venue: Montreal Convention Centre / Palais des Congrès de Montréal
              Room 511A-F
              1001, place Jean-Paul-Riopelle

              More Information: http://recruitincanada.com/spring/venues-and-exhibition-times/   



              5 Mar. 2017
              Toronto, Ontario

              Recruit in Canada Fair

              Meet us in Toronto! We will be exhibiting all our programmes on offer at the fair. Visit our team to discuss all the opportunities available at Le Cordon Bleu Ottawa and ask in person all your questions regarding pursuing your passion for the culinary arts.

              Date & Time: Sunday, March 5, 2017 from 1:00 pm – 5:00 pm
              Venue: Metro Toronto Convention Centre
              Constitution Hall 105-106
              North Building
              255 Front Street West

              More Information: http://recruitincanada.com/spring/venues-and-exhibition-times/   



              26 Mar. 2017
              New York, NY
              NACAC National College Fairs

              Meet us in New York! We will be exhibiting all our programmes on offer at the fair. Visit our team to discuss all the opportunities available at Le Cordon Bleu Ottawa and ask in person all your questions regarding pursuing your passion for the culinary arts.

              Date & Time: Sunday, March 26, 2017 from 11:00 am – 4:00 pm
              Venue: Jacob K. Javits Convention Center
              Hall 1B, 655 W 34th St
              New York, NY 10001

              More Information: https://www.nacacfairs.org/attend/national-college-fairs/new-york-college-fair/ 



              7 & 8 May. 2017
              Boston, MA
              NACAC National College Fairs

              Meet us in New York! We will be exhibiting all our programmes on offer at the fair. Visit our team to discuss all the opportunities available at Le Cordon Bleu Ottawa and ask in person all your questions regarding pursuing your passion for the culinary arts.

              Date & Time: Sunday, May 07, 2017 from 2:00 pm – 5:00 pm
              Monday, May 08, 2017 from 8:30 am - 12:30 pm
              Venue: Boston Convention & Exhibition Center
              Hall C, 415 Summer St
              Boston, MA 02210

              More Information: https://www.nacacfairs.org/attend/national-college-fairs/new-york-college-fair/ 





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