Le Cordon Bleu Ottawa -Newsletter February 2025

Boulangerie Delight

Step into a world of flavor at our Boulangerie Delight afternoon event that features a delectable spread of savory treats, freshly baked pastries, and decadent sweet treats. 🥐 Whether you're a fan of buttery tarts, warm breads, or sweet confections, there’s something to satisfy every craving. Plus, you’ll be taking home an individual goodie bag! 

Date: Saturday, March 8th, 2025
1PM - 3PM

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La Table Verte

Join us at Le Cordon Bleu Ottawa for an exquisite evening of plant-based fine dining at La Table Verte. This intimate sit-down event invites you to savor a thoughtfully curated, multi-course menu that showcases the artistry of plant-based cuisine.


Date: Thursday, March 13th, 2025
Seating Times: 5:45PM & 6:30PM


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Le Cordon Bleu Student Soirée

Join us for a night of culinary delights, cocktails, and socializing! Our talented intermediate cuisine students will be showcasing their skills in a canape-style soirée.

Indulge in a variety of exquisite dishes and hear from the future masters of the culinary world.

 Date: Friday
, March 14th, 2025
Time: 6PM - 8PM


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Discover Our Programmes

Grand Diplôme®

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Cuisine
Diploma

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Pastry
Diploma

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Boulangerie de Base

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Diploma in Culinary Management

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Plant-Based
Cuisine

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