Which Short Courses Would You Like To See Offered This Fall?

We know you missed the short courses and want to have a taste of what it is to be a Le Cordon Bleu trained chef, so good news: We are working hard to start our gourmet & short courses again this fall. In preparation, we would like to have your feedback on what type of courses you want to see offered. Please take 5 minutes and fill out our little survey..

Summer Berries & Lemon Cream Choux Recipe

For all of us, it feels like summer has finally arrived after months of lockdowns and what could be more fitting than a dessert bursting with lemon cream and red berries, nestled inside of a light choux pastry to celebrate?. The refreshing flavours paired with the puffy texture is sure to hit the mark on a hot summer’s day.