Bonjour,

Greetings from Le Cordon Bleu.

Many thanks for attending last week’s culinary demonstration in Warsaw with Chef Reginald Ioos. We hope you enjoyed the cuisine demonstration at Cook-Up Studio.

If you were not able to attend, we hope to meet you on our next visit to Poland.

If you would like any further information about any of the Le Cordon Bleu schools, or would like to make an application for one of our courses, please let me know.

Best regards,
Jonathan Moses
jmoses@cordonbleu.edu