To learn more about Le Cordon Bleu and the programs on offer, come and meet our Marketing team. You can discuss career pathway options and how a qualification from Le Cordon Bleu can open doors to the world's best kitchens and finest hotels.
Date: Saturday 2nd - Sunday 3rd November 2013
Time: 12:00 - 18:00 hours
Venue: Royal Paragon Hall 5th Floor, Siam Paragon (BTS: Siam Station)
Chef Phol will show Spinach Ravioli with Sage Butter and Banana Split. Le Cordon Bleu Career Presentation and Seminar will be conducted by Sarunthunyaros Pinthong for students and graduates who are interested in pursuing or furthering a career in the Hospitality and Tourism industry.