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              Le Cordon Bleu Masterclass in Thailand

              22 January 2017
              Le Cordon Bleu alumni Chef Napat Sriwarom

              An invitation to join a cooking demonstration with Le Cordon Bleu alumni chef Napat Sriwarom.

              You will get to talk to our staff about Le Cordon Bleu Culinary Arts, Hospitality Management and Gastronomy programs, including

              • Cuisine & pâtisserie programs
              • Professional chef training
              • Undergraduate and postgraduate degrees in hospitality, restaurant management and food and wine entrepreneurship
              • 12 Week online programs in gastronomy and food tourism - designed for individuals with a passion for food and drink and a desire to understand the history and culture of food and drink
              • Le Cordon Bleu scholarships
              Date
              Time
              15.30 Demonstration for Students and the Public
              16.15 Tasting, Photo with Chef, Presentation of Le Cordon Bleu Certificates, and Q&A
              Venue:
              Queen Sirikit National Convention Center
              60 New Rachadapisek Road, Klongtoey, Bangkok 10110, Thailand.
              MRT Station.
              RSVP
              Please RSVP to Line application: @idpthailand.com or call 02 638 3111


              Contact Details

              Ms. Jarinthorn Suwanachuen (Pook)
              Sale & Marketing Manager, South East Asia – Le Cordon Bleu International
              Tel: +66 929746198
              Email:

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