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Le Cordon Bleu News, 02/20/2014
A culinary showcase in Singapore!
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A hands-on experience with Le Cordon Bleu

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Recuitment events

A hands-on Experience with Le Cordon Bleu!

A Presentation of Le Cordon Bleu Programmes will be conducted byMing Ho for students and graduates interested in pursuing or furthering their career in the Culinary, Hospitality and Tourism Industry.

Date Date:
Sunday, 23 February 2014
Date Time:
10:00 - 12:00 Chef David Morris (Cuisine)
12:30 - 14:30 Dato' Fazley Yaakob (Pastry)
Venue Venue:
Palatte Sensations Cooking School
Chromos #01-03, 10 Biopolis Road, Singapore 138670
(Opposite Buona Vista MRT and MOE Building)


Contacts RSVP:
Please kindly write to Audrey Loh for a copy of the registration form.


For more information

Le Cordon Bleu Malaysia
Email Email us
Call Tel: +61 8 8348 3000
Address No.5, Jalan Universiti
Bandar Sunway
47500 Subang Jaya




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