Kaori Nguyen, Class of 2025: a culinary journey shaped by creativity and purpose
Discover the journey of Kaori Nguyen, Alumni 2025, shaped by modern Vietnamese cuisine, entrepreneurial spirit and a strong commitment to community.
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The fourth 2015 session Le Cordon Bleu Paris Graduation ceremony took place on November 13, 2015. The ceremony was held at the ‘Cercle de l’Union Interalliée’ with graduate’s family members and friends.
This class was composed of 77 students, coming from 23 countries. These numbers reflect well the asset of Le Cordon Bleu schools: the international environment.
Le Cordon Bleu Paris congratulates all students! We wish our graduates every success. Best of luck to those who are pursuing internships or other professional projects.
Discover the journey of Kaori Nguyen, Alumni 2025, shaped by modern Vietnamese cuisine, entrepreneurial spirit and a strong commitment to community.
The graduation ceremony for our students took place on March 27. Congratulations to all graduates on their well-deserved success!
Discover the inspiring journey of one of our alumni, from early culinary experiences to becoming part of Le Cordon Bleu’s global legacy. Through discipline, ...
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