Le Cordon Bleu News, 02/23/2010
Over the past century, Le Cordon Bleu has evolved from a small Parisian cooking school to an international network of culinary arts academies. Today, Le Cordon Bleu is represented by 30 schools around the world, and is attended by over 20,000 students every year.
At Le Cordon Bleu London, we teach traditional French cuisine and pâtisserie. Our Master Chefs come from the world’s finest kitchens and are dedicated to transmitting their “savoir-faire” to the future generations of chefs!
Come and meet us at our next Open Day on Monday 22nd March 2010, from 6pm to 8pm. You will have the opportunity to attend two short demonstrations, tour the school, meet our distinguished Master Chefs and discover what Le Cordon Bleu has to offer you! You will also get a chance to sit down with one of our representatives and have all of your questions answered.
Please Contact us to confirm your attendance. Places are limited!
We look forward to making your dream come true!
Le Cordon Bleu London
114 Marylebone Lane
London W1U 2HH