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Le Cordon Bleu News, 09/14/2011
Good Food & Wine Show in Adelaide
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Visit Le Cordon Bleu at Stand D12

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Good Food & Wine Show

Friday 7 October – Sunday 9 October 2011

Le Cordon Bleu will feature at the forth-coming Good Food & Wine Show, Australia's premier food and wine event being held in Adelaide from Friday 7 October – Sunday 9 October.  Adelaide Showgrounds will play host over 300 food and wine exhibitors, as well as celebrity chefs including top television and restaurant chefs Ainsley Harriott, Manu Feildel, Matt Moran and Tobie Puttock.

Come and meet chef Karen Williams, who will demonstrate “Mendiants au chocolat“ from the latest Le Cordon Bleu cookbook “The Chocolate Bible” and Le Cordon Bleu Graduate Jinny Shin, from Jin’s Patisserie on Unley Road.

World renowned Le Cordon Bleu publications and exclusive Le Cordon Bleu merchandise will be available for sale, including

  • Copies of the latest Le Cordon Bleu publication, The Chocolate Bible – an indispensible collection of the best chocolate recipes
  • Wine Essentials Special - Gift with Purchase
  • Le Cordon Bleu linen and merchandise

Come and find out about Le Cordon Bleu Culinary and Hospitality programs, including

Visit Le Cordon Bleu at Stand D12.

For more information:

Adelaide & Melbourne

By Phone:
Free Call (Australia only): 1800 064 802
Tel: +61 8 8348 3000
Fax: +61 8 8346 3755

By Mail / In Person:
Le Cordon Bleu Australia
Days Road, Regency Park
South Australia 5010

Email us


By Phone:
Tel: + 61 2 8878 3100
Fax: + 61 2 8878 3199

By Mail / In Person:
Le Cordon Bleu Sydney Culinary Arts Institute
250 Blaxland Road, Ryde
New South Wales 2112

Email us

Related News
Le Cordon Bleu Professional Excellence Awards Announced

The 2012 Good Food Guide Awards were announced over the past week in both Melbourne and Sydney. The Good Food Guide is the bestselling premier restaurant review brand in Australia and Le Cordon Bleu is proud to be sponsor of these events through naming rights of the Professional Excellence category which honours those individuals who make a major contribution to the restaurant industry.

Four Seasons attended Le Cordon Bleu Adelaide Graduation

At the recent Le Cordon Bleu Adelaide Graduation, Ms Nicole Salonga, the Human Resource Manager from the Four Seasons Sydney met with two graduates, Mr Yi Man (Stevie) Liu and Ms Mengting (Rita) Tang who have been successful to participate in the Four Season Manager in Training program (Roots) at the Four Seasons Shanghai in the near future.

Student Experience Video
Watch video
Quick Links

Apply online
» Adelaide programs Apply Online
» Sydney programs Apply Online

Application Form
» Adelaide & Sydney programs [ PDF 221KB]
» Melbourne programs [ PDF 141KB]

» Digital Prospectus 2011
» Main Prospectus 2011 [ PDF 2,873KB]
» International Entry Requirements [ PDF 41KB]

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