With vegetarian cuisine increasingly popular in mainstream dining, our Creative Vegetarian Cuisine course offers delicious and sophisticated meat-free recipes everyone will enjoy.
Our professional Chef will teach you how to enhance the flavours of any meat-free dish, guiding you in fundamental culinary skills and techniques to make a spectacular meal for any occasion.
This 1-day vegetarian cookery course may include classic recipes such as:
- Spicy Eggplant Caponata
- Smoked Tomato and Sweet Basil Sorbet
- Lace Tuiles
- Artichoke and Broad Bean Barigoule
Creative Vegetarian Cuisine:
- Cost: $295
- Date: Saturday 7 September 2019
- Time: 9:00am - 4:00pm
- Location: Le Cordon Bleu Melbourne - 488 South Road, Moorabbin, VIC, 3189
*Recipes are accurate at the time of publication but are subject to change based on product availability.