Le Cordon Bleu

From 1 day to 15 months, Le Cordon Bleu London offers a large range of cooking courses to help you develop your skills whilst improving your creative flair.

If you would like to follow the steps of some of our most successful alumni like Yotam Ottolenghi, Hideko Kawa or Adria Wu, get in touch today!

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Studying at Le Cordon Bleu London


At Le Cordon Bleu London, you will be inspired to develop your passion for the culinary arts under the direction of our Chef Instructors and lecturers. Our Le Cordon Bleu Master Chefs are both classically trained and qualified teachers, whilst our lecturers contribute a wealth of knowledge gained through years of experience in both education and the hospitality industry.

London is widely considered the gastronomic capital of the world, attracting ambitious culinary and hospitality talents from around the globe. By living and studying in the UK capital, you will be at the heart of a rich variety of international cuisines and lifestyles - it is quite simply the experience of a lifetime!

Testimonials

  • adria2
    I wanted to study at Le Cordon Bleu because of its traditional structured approach of preparation using fresh and simple ingredients to create the most wonderful tasting dishes.
    Adria Wu - Chef and restaurateur
  • waterside
    Le Cordon Bleu turn out some of the most exceptional students who are eager and enthusiastic to join the industry. The quality of the teaching chefs at Le Cordon Bleu guarantees that the graduates will be of the highest standards.
    The Waterside Inn - Alain Roux, Chef Patron - 3 Michelin-starred restaurant
  • hilton3
    Attending Le Cordon Bleu's career event is one of the most essential ways for us to recruit the best future talent in the company.
    Hilton Worldwide
  • luciana
    Le Cordon Bleu gave me a big jump in my career. The training gave me confidence and with that came more confidence. I wanted to show to everyone what I learnt during my time at the school and that's why I decided to apply for Masterchef The Professionals.
    Luciana Berry - Private Chef and Caterer
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