This page contains content from our previous website. To learn more about us, check out our new website.
Le Cordon Bleu News, 05/13/2009
Le Cordon Bleu Outreach Programme
Print this page
Singapore Tourism Board, Auditorium

Le Cordon Bleu Outreach ProgramLe Cordon Bleu may be not be in Singapore shores but its Outreach Programme was still packed to standing-room-only with not only students, but home makers, working adults and even senior citizens attending the event! Liz Daniels who does the marketing and public relations for Le Cordon Bleu Australia, Karen Dubois, the international marketing manager for Le Cordon Bleu, Chef Herve Boutin from Le Cordon Bleu Institute in Sydney and Gerald Chua, a local alumnus from Le Cordon Bleu Australia shared insight into the programmes offered at Le Cordon Bleu, the course structure and the benefits of choosing to study at Le Cordon Bleu. Chef Herve Boutin also demonstrated the makings of a dessert consisting of chocolate mousse, raspberry and Shiraz reduction sauce and chocolate shavings and entertained the crowd with his jocular personality. The event was an obvious success judging by the number of participants that remained in the auditorium after the event, all eager to find out more about the school from its representatives, and the many who wanted to have their photo taken with Chef Boutin.

View photos

Back Bookmark and Share