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Le Cordon Bleu News, 04/30/2008
Gourmet Sessions
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Workshops all Saturday in Paris

Since these programs are ginven by the Chefs of Le Cordon Bleu many interested students try one of these courses first prior to enrolling in a diploma or certificate program. These discovery courses offered all year round, also give enrolled students the perfect opportunity to share a moment of conviviality with friends and family memebers while they are visiting Paris.



- Market Tour, May 16

- Cordon Vert, Potatoes, May 24

- Influences from the World, A Peruvian Touch,  Mau 31

Wine Trip: May 31

Appetizers in a Glass, June 10

- Desserts in a Glass, June 11

- Cordon Vert, Fresh Mixed Salads, June 12

Gourmets Sessions
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