International »  ALUMNI

Former MasterChef Australia contestant Byron Finnerty

Le Cordon Bleu would like to extend a warm welcome Byron Finnerty, our recent scholarship recipient. 
>Read more

Bon Bons prove to be a sweet treat!

Recently 8 Le Cordon Bleu Sydney students entered into the ‘Student Chocolate Class’ of the Sydney Royal Cheese and Dairy Produce Show, which is one of the most prestigious and competitive events in the dairy industry. 
>Read more

« un des meilleurs ouvriers de france »

Versailles, 22 February 2015 - Nicolas Jordan, Chef Instructor at Le Cordon Bleu Paris, has won the title of "Un des Meilleurs Ouvriers de France"- Glacier (One of the Best Craftsmen in France – Ice and Ice cream category).
>Discover this success story

Le Cordon Bleu Adelaide

Le Cordon Bleu would like to introduce our international scholarship winner from Brazil, Karen Takizawa, who recently commenced with us this January at Le Cordon Bleu Adelaide. Karen was the winner of our Australian scholarship that Le Cordon Bleu Rio ran in conjunction with our Brazilian agent, World Study, and Madero Restaurant.
>Read more

Increase font size  Decrease font size
Welcome to the Alumni Community

This is a restricted area for Le Cordon Bleu Alumni only. Members of the Alumni have access to career opportunities and the alumni directory. Alumni also have the ability to post resumes and more.

If you are an alumnus of Le Cordon Bleu and would like to apply for membership to this online resource, please click Create Membership below.  To verify attendance, please include the Le Cordon Bleu campus where you attended,  the  program completed and date of graduation in the Comments area.

If you are experiencing technical difficulties, please contact us at helpdesk@mycordonbleu.net.

All fields marked with a (*) are required
Hide optional fields?