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The Faces of Riesling

The Faces of Riesling is a wine tasting workshop designed for lovers of this ever-popular white grape variety.

Join professional Sommelier Trevor Maskell and fellow wine enthusiasts for a tasting tour of this delicious light white wine, and explore trending topics such as:

  • What makes a Riesling so versatile?
  • What is considered Aged?
  • Is terroir important?

Sample an impressive selection of French, German and Australian Riesling, and learn to identify the characteristics of your favourite white wine.

Educate your palate and your mind, and indulge your passion for the many faces of Riesling.

*Wine regions are accurate at the time of publication but are subject to change based on product availability

The Faces of Riesling:

  • Cost: $95
  • Date: Monday 13  May 2019
  • Time: 6pm - 9:30pm
  • Location: Le Cordon Bleu Adelaide - Regency International Centre - 137 Days Road, Regency Park, SA, 5010. Location map here
  • Brochure: To view our full range of Gourmet Short Courses available in Adelaide click here
This course is now fully booked. Please click on the button below to be added to the waiting list.
Complete Wine Series - Save 10%

For serious wine lovers, the complete wine series of 4 courses is offered at a special price of $387 (instead of $430). Book online here or contact Ali Grey (08) 8348 3049 agrey@cordonbleu.edu 

Our complete wine series includes:

The Age of Cabernet - Has it passed us by? (29 April)
The Faces of Riesling - Is it the Worlds' Chameleon? (13 May)
The "S" Challenge - How well do you know Shiraz? (3 June)
Champagne et Fromage (17 June)

The Faces of Riesling Le Cordon Bleu Australia

Booking Conditions:

  • Full payment is required to secure a booking
  • Classes are subject to minimum numbers
  • Le Cordon Bleu Gourmet Short Courses reserves the right to alter or cancel a class. A refund will be provided upon class cancellation
  • Dietary requirements cannot be accommodated in all classes.
  • A credit card will be required at the time of booking.

Le Cordon Bleu Gourmet Short Courses are non-accredited / non-award courses. Participants receive a Certificate of Participation from Le Cordon Bleu CordonTec.