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Complete Wine Series – Special Price


Impress family and friends at your next dinner party with your knowledge of current wine trends!

Le Cordon Bleu Adelaide is proud to promote a special offer on its complete wine series held during April and June, which includes 4 sensory workshops hosted by well-known Sommelier Trevor Maskell. Designed for dedicated followers of wine fashion keen to explore a range of trending wine topics, these informative and fun classes include wine tasting, expert tips and conversation with fellow wine lovers.

Save 10% by booking the complete 4 wine workshops ($387 instead of $430):

  • The Age of Cabernet - Monday 29 April
  • The Faces of Riesling - Monday 13 May
  • The Shiraz Challenge - Monday 3 June
  • Champagne et Fromage - Monday 17 June

The Complete Wine Series:

  • Cost: At a special price of $387 when you book all 5 wine short courses
  • Date: Starting 29 April
  • Time: 3.5 hour tasting and discussion from 6pm to 9:30pm
  • Location: Le Cordon Bleu Adelaide - Regency International Centre - 137 Days Road, Regency Park, SA, 5010. Location map here.
  • Brochure: To view our full range of Gourmet Short Courses available in Adelaide click here

*Recipes are accurate at the time of publication but are subject to change based on product availability.

Total: AUD 387.00

Duration: 4 days

To book an individual workshop from the wine series visit:

Or please contact Ali Grey (08) 8348 3049 or email agrey@cordonbleu.edu

Wine Series Le Cordon Bleu Adelaide

Booking Conditions:

  • Full payment is required to secure a booking
  • Classes are subject to minimum numbers
  • Le Cordon Bleu Gourmet Short Courses reserves the right to alter or cancel a class. A refund will be provided upon class cancellation
  • Dietary requirements cannot be accommodated in all classes.
  • A credit card will be required at the time of booking.

Le Cordon Bleu Gourmet Short Courses are non-accredited / non-award courses. Participants receive a Certificate of Participation from Le Cordon Bleu CordonTec.