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to new students only. A limited number of scholarships are available

Start your culinary arts or hospitality management dream today by applying for a scholarship to one of our acclaimed programmes.

Le Cordon Bleu Australia offers generous scholarships to International students whose passion for the hospitality industry and determination to succeed shines through.

Our world-class study programmes include Work Integrated Learning placements to create work-ready graduates. At graduation, students receive membership to an exclusive global alumni network, and receive the La Fondation Le Cordon Bleu certification and the Australian qualification.

Scholarships are available: 

  • Culinary Excellence Scholarships for South America
    • $10,000 Tuition Scholarship towards the Certificat de Chef de Partie Cuisine (SIT40516 Certificate IV in Commercial Cookery) (CRICOS COURSE CODE 097326J)
    • $10,000 Tuition Scholarship towards the Certificat de Chef de Partie Pâtisserie (SIT40716 Certificate IV in Patisserie) (CRICOS COURSE CODE 097328g)
    • $15,000 Tuition Scholarship towards the Diplôme Avancé de Gestion Culinaire – Cuisine/ Patisserie (SIT60316 Advanced Diploma of Hospitality Management) (CRICOS Code 091098J)
  • Endeavour Scholarships & Fellowships

Culinary Excellence - South America

Le Cordon Bleu Australia recognises passionate individuals seeking a career in the Culinary Arts. 

Le Cordon Bleu Australia invites new international students from South America to apply for our generous scholarships to study in Australia with Le Cordon Bleu.  A limited number of scholarships are available.

Students can apply to study a Certificat de Chef de Partie Cuisine (SIT40516 Certificate IV in Commercial Cookery) or a Certificat de Chef de Partie Pâtisserie (SIT4071`6 Certifcate IV in Patisserie) or a Diplôme Avancé de Gestion Culinaire (SIT60316 Advanced Diploma Hospitality Management) at one of the Australian campuses (Adelaide, Brisbane, Melbourne or Sydney) commencing studies in 2019.

  • $10,000 Tuition Scholarship towards the Certificat de Chef de Partie Cuisine - SIT40516 Certificate IV in Commercial Cookery (CRICOS COURSE CODE 097326J)
  • $10,000 Tuition Scholarship towards the Certificat de Chef de Partie Pâtisserie - SIT40716 Certificate IV in Patisserie (CRICOS COURSE CODE 097328g)
  • $15,000 Tuition Scholarship towards the Diplôme Avancé de Gestion Culinaire – Cuisine/ Patisserie - SIT60316 Advanced Diploma of Hospitality Management (CRICOS Code 091098J)

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Endeavour Scholarships - Australian Government

International students are invited to apply for the Endeavour Scholarships offered by the Australian Government. The Endeavour Scholarships support internationals students to undertake study, research or professional development in Australia. To apply, you must be from a participating country and/or region.

The Endeavour scholarships provide financial support for international students from eligible countries to undertake vocational, undergraduate and postgraduate study in any field of within Australia.

For more information and to apply for the Endeavour Scholarships visit: https://internationaleducation.gov.au/Endeavour%20program/Scholarships-and-Fellowships/Pages/default.aspx

Find out more about Le Cordon Bleu Australia’s study programmes at: https://www.cordonbleu.edu/australia/home/en

Information Request

CRICOS Provider Number: 02380M
RTO ID number: 4959

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