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              Classic Pork Cooking


              New! Come and join us for a 'Classic Pork Cooking’, this workshop is a great way to learn how to prepare the best pork meat for cooking.  The workshop includes a demonstration and hands-on activities.  It will show you how to cook different kinds of pork at the best temperatures to create the tastiest pork recipes. Students will make 3 classic menus and learn to cook tender and juicy pork such as:-

              • Pork Neck Stewed
              • Pan-fried pork-rolled with aromatic herbs (Côtes Premières)
              • Slow-cooked  (Côtes secondes)
              This course is now fully booked. Please click on the button below to be added to the waiting list.