Locations
Select a campus
Le Cordon Bleu
  1. Select a campus
    • Select a Category
      • Select a Course
        • Please select
          I am
        • Select a date
          • Number of seats
              Review Your Selection
              • Campus:
              • Category:
              • Course:
              • Date:
              • Seats:
              Added to Schoolbag
              • Course:
              Something went wrong

              Proceed to Checkout

              Explore programmes

              Campuses
              Profile

              Tart Workshop

              Paris

              A workshop dedicated to the art of making sweet tarts for all gourmets and tart amateurs.

              Tart Workshop presentation

              In a room fitted out with ultramodern equipment, each participant becomes fully immersed in the fundamentals of pastry art. Under the guidance of a renowned pastry Chef, the Tart workshop unfolds in a relaxed yet studious atmosphere. This pastry workshop is aimed at beginners who want to take the pastry plunge to be able to make their very own tarts.

              The Tart workshop is ideal for those who want to strengthen their skills in this Culinary Art, as well as those who want to make the most of the presence of an experienced Chef to perfect their techniques. This workshop is open to all and, at the end of each lesson, every participant will be capable of making an exquisite tart for their nearest and dearest.
              Throughout the workshop, the pastry Chef shows the participants the different stages of the recipe, as well as the way in which it should be made to ensure success. He shares his experience and tips on how to successfully make them.

              All the participants are given the opportunity to repeat each step until they are mastered. At the end of the session, the participant will be able to take what they have made away with them to share with family and friends.

              Tart Workshop programme

              October 14, 2016
              Hazelnut-yuzu tart

              October 28, 2016
              Banana chocolate tart

              November 26, 2016
              Choux pastry with maple syrup tart

               

              Note:
              Translated into English.
              Apron, tea towel and cooler bag are offered.
              During the day of the short course, you will benefit of 10 % discount at the shop, except on books (-5%).
              The end time of the course depends on the number of participants.

              Register for this workshop:

              Price: € 145.00

              Duration: 4 Hours

              Session added successfully.

              Course: Tart Workshop
              Session:
              Seats:

              Add another session Proceed to Application

              Tart Workshop Chefs

              The pastry Chefs in charge of the Tart workshop at Le Cordon Bleu Paris have exceptional expertise, combined with years of experience in the pastry field and in training.

              The story behind the tart recipe

              The tart was invented in the Middle Ages. They was no distinction between sweet and savoury at that time, with numerous varieties throughout the world.

              Short Courses

              Paris

              No Results !

              No programmes could be found for the selected criteria. Please try another search.

              TOP