The Secrets of Tarts
Pastry lesson on tarts
Enjoy a 3 hour pastry lesson in Paris with a Le Cordon Bleu Paris Chef Instructor in a room dedicated to culinary workshops.
Practise your tart making skills with a group of 15 other pastry amateurs. Learn the techniques which will enable you to make all kinds of seasonal tarts.
After your pastry lesson, every step of tart making, from making the pastry to the filling, will no longer hold any secrets for you.
November 12, 2016
December 3, 2016
Chocolate tart with caramelized hazelnuts and almonds
Translated into English.
Apron, tea towel and cooler bag are offered.
During the day of the short course, you will benefit of 10 % discount at the shop, except on books (-5%).
The end time of the course depends on the number of participants.
Price: € 125.00
Duration: 3 Hours