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              Cordon Vert, Vegetarian Cuisine

              Paris

              On the agenda:

              Vegetable broth with aromatic garnish, golden ginger artisanal tofu
              Cauliflower tabbouleh with cilantro and turmeric, fresh salsa sauce

              Note:
              Translated into English.
              Apron, tea towel and cooler bag are offered.
              During the day of the short course, you will benefit of 10 % discount at the shop, except on books (-5%).
              The end time of the course depends on the number of participants.

              Price: € 135.00

              Duration: 3 Hours

              Session added successfully.

              Course: Cordon Vert, Vegetarian Cuisine
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              Short Courses

              Paris

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