Select a campus
Le Cordon Bleu
  1. Select a campus
    • Select a Category
      • Select a Course
        • Please select
          I am
        • Select a date
          • Number of seats
              Review Your Selection
              • Campus:
              • Category:
              • Course:
              • Date:
              • Seats:
              Added to Schoolbag
              • Course:
              Something went wrong

              Proceed to Checkout

              Explore programmes


              Make Your Own Easter Chocolates


              Saturday, April 8, 2017 | 1:00 p.m. - 5:00 p.m.

              Create the perfect Easter treats!

              There is nothing more special then turning your hand for some seasonal chocolate eggs just in time for Easter.


              Observe, take notes, and ask questions as one of our Le Cordon Bleu world-renowned chefs prepares chocolate Easter egg recipes and shares their special tips and techniques.
              Follow the chef into one of our state-of-the art professional kitchens. Here, you can try your hand at creating the recipes with plenty of one-on-one guidance from the chef.

              Pro Tip: Bring containers to take your creations home!

              Registration closes March 30, 2017

              Questions? We're happy to help! Email us at Ottawa@cordonbleu.edu

              Cost: $170 pp + tax


              Price: CAD 192.10

              Duration: 4 Hours

              Session added successfully.

              Course: Make Your Own Easter Chocolates

              Add another session Proceed to Application