Le Cordon Bleu will be attending The VCE and Careers Expo 2015 one of Australia’s biggest and most successful education and careers events with over 32,000 visitors and 180 exhibitors.
Come and talk to our staff about Le Cordon Bleu Culinary Arts, Hospitality Management and Gastronomy programs, including
- Cuisine & Patisserie programs
- Professional chef training
- Undergraduate and postgraduate degrees in hospitality, restaurant management and food and wine entrepreneurship
- 12 Week online programs in gastronomy and food tourism - designed for individuals with a passion for food and drink and a desire to understand the history and culture of food and drink
- Le Cordon Bleu scholarships
Visit Le Cordon Bleu at Stand #95, Level 1.