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Le Cordon Bleu News, 05/12/2014
Le Cordon Bleu goes to Russia
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30th & 31st May 2014

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In The News

Le Cordon Bleu goes to Russia
Le Cordon Bleu and Ragout Cookery School will host a culinary demonstration and presentation on our leading culinary network in Moscow on Friday 30th and Saturday 31st May 2014.

The event aims to introduce our renowned curriculum of programmes that provide the ultimate training in cuisine, pâtisserie, wine and hospitality management.

Chef David Duverger from Le Cordon Bleu London will lead two culinary demonstrations showcasing the knowledge we share with 20000 students annually around the world.

  Date Date:

Friday 30th and Saturday 31st May 2014

  Date Time:

6.30pm - 9.30pm

  Venue Venue:

Ragout Cookery School, Olimpiysky prospekt 16, bld.5, Moscow

  Contacts Contacts:

If you would like to attend or would like more information, please RSVP to Jonathan Moses on : jmoses[at]cordonbleu.edu (please replace [at] with @)

 

For more information

Le Cordon Bleu London
  Email london@cordonbleu.edu or use the online form
  Website www.lcblondon.com
  Call +44 (0) 207 400 3900
  Address 15 Bloomsbury Square
London WC1A 2LS

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