Dreaming of studying and living in France? Discover Le Cordon Bleu Paris professional programmes on 13th March at our London Institute.
For this unique evening, the French team will present all the opportunities available on their Campus. It will also be an excellent opportunity to answer any questions you may have about studying in France, discussing programme details and information on campus facilities.
Three programmes will be more especially highlighted:
Restaurant Management A programme developed to prepare future professionals and entrepreneurs for new trends and technological innovations in the world of gastronomy. It gives students all the skills necessary to develop their own business and make it a success. More information about the Restaurant Management Programme
Hautes Etudes du Goût and its scholarship A unique, multidisciplinary course program that encompasses the many facets of the world of gastronomy. Combining knowledge of taste and gastronomy, the programme is based around a three-pronged historic, scientific and economic approach to foods and beverages, as well as acquiring a 360° vision of the complex world of gastronomy today. More information about the Hautes Etudes du Goût
Please register at Customer Service or via email at london[at]cordonbleu.edu (replace [at] with @).
Date: 13th March 2014
Venue: Le Cordon Bleu London 15 Bloomsbury Square London WC1A 2LS
NB: Places are limited, please reserve you seat now. This event is open to all students and non-students of Le Cordon Bleu London.