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Le Cordon Bleu News, 06/11/2012
Le Cordon Bleu Paris graduation ceremonies
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June 2012

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Le Cordon Bleu Paris graduation ceremonies
Le Cordon Bleu Paris Certificates and Diplomas graduation ceremonies took place on June 7 and 8, 2012.
Students who passed basic and intermediate levels received their certificates in a ceremony that took place at the school.
The diploma ceremony took place at the prestigious private club “Le Cercle de l'Union Interalliée”. For this special day, Mr. Rémi Krug, former President of the Krug Champaign House, President of the Institute for Advanced Studies in Taste (HEG) and founder of RK Council, accepted our invitation to be a class patron. Students and guests enjoyed a warm and convivial cocktail which followed the ceremony.
We are proud to announce the top students from each level:
Basic Cuisine
  • 1st: Teagan Schweitzer, United States
  • 2nd: Zsuzsanna Borsos, Hungary
  • 3rd: Mi Na An, South Korea
  • 4th: Rebecca Bremer, Germany
  • 5th: José Antonio Rivero Jr., Mexico

Basic Pastry
  • 1st: Hélène Maingueux, France
  • 2nd: Zsuzsanna Borsos, Hungary
  • 3rd: Zuriati Balian, Singapore
  • 4th: Yen-Ju Liao, Taiwan
  • 5th: Bernadette Guerrero Atienza, United States

Intermediate Cuisine
  • 1st: Cassandra Kosturos, United State
  • 2nd: Kazumi Kawata, Japan
  • 3rd: Anna Safronova, Russian Federation
  • 4th: Deborah Franciscato, Brazil
  • 5th: homas Bassoleil, Brazill

Intermediate Pastry
  • 1st: Cassandra Kosturos, United States, (Mention Bien)
  • 2nd: Andreja Juknevicius, Canada
  • 3rd: Laysa Ditzel Durski, Brazil
  • 4th: Aliénor Clot, Canada
  • 5th: Suree Krittanont, Thailand

Superior Cuisine
  • 1st: Rodrigo Saraiva, Brazil, (Mention Bien)
  • 2nd: Jong-In Park, South Korea
  • 3rd: Laura Chane-Chu, France
  • 4th: Jin Myoung Jeon, South Korea
  • 5th: Gregor Henri Walter Pielsticker, France

Superior Pastry
  • 1st: Talita Setyady, Indonesia
  • 2nd: Camille Mansouri, France
  • 3rd: Julie McMahon, United States
  • 4th: Claudia Miranda, Mexico
  • 5th: Ting Ting Chang, Taiwan

Congratulations to all of our students! To our Alumni moving on to an internship or entering the professional world, keep up the good work! All those continuing their program, keep your determination and motivation.
See the Picture Gallery
To acquire pictures from the graduation ceremony please click here (students access codes have been given the day of the ceremony).

For more information

Le Cordon Bleu Paris
Email paris@cordonbleu.edu or use the online form
Website www.lcbparis.com
Call +33 (0) 1 53 68 22 50
Address 8, rue Léon Delhomme
75015 Paris

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