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Le Cordon Bleu News, 02/18/2010
The Next Le Cordon Bleu Ottawa Session Starts
March 29, 2010
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Enroll Today

Chef dino


Le Cordon Bleu Ottawa, dedicated to teaching classical French Culinary Arts programs, invites you to enroll in the March Session starting March 29, 2010.

Le Cordon Bleu Ottawa Culinary Institute is proud to offer the programs below in March:

The top 5 reasons to enroll at Le Cordon Bleu Ottawa:

  • World Class Chefs
  • State-of-the-Art Kitchens
  • Hands-on Training
  • A Perfected Teaching Methodology
  • Century Old Historic Educational Setting

To speak with an admissions officer, contact ottawa@cordonbleu.edu

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